Aromatic, ﬂavorsome baked sweet ideal for a pleasant tea break. Light, delicate dough made with egg whites
mixed with a generous amount of roast nuts baked to a crisp ﬁnish. The amount and size of the nuts used in each cookie have been carefully selected to achieve the satisfying nutty crunch and aromatic ﬂavor. Enjoy the taste of one of Morozoﬀʼs long-time favorites.